Streptococcus suis is an increasing problem after the EU ban on therapeutic levels of zinc oxide
Infection with S. suis is one of the main causes of death during the post-weaning period from 5 to 10 weeks of age (Segura et al., 2016). The disease has a strong negative economic impact on the swine industry. It leads to increased medication (prevention & treatment), mortality, and decreased performance.
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